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Piparras con Aceite de Oliva AMANIDA (Sweet peppers with olive oil)
Aceitunas rellenas de anchoa LA ESPAÑOLA (Anchovy stuffed olives LA ESPAÑOLA)
Anchoas en aceite de oliva DON BOCARTE (Anchovies in olive oil DON BOCARTE)
Mejillones en escabeche CABO PEÑAS (Mussels in pickled sauce)
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